FAMOUS for PIZZA!

Armand's Restaurant
7400 W. Grand Avenue
Elmwood Park, IL 60707
708-456-5200
708-456-8761

ARMAND'S CARRY OUT AND DELIVERY MENU

Bruschetta...................................................... 5 pieces of toasted Italian bread, chopped tomato, fresh garlic, basil, mozzarella, drizzled with olive oil.	6.00
Stuffed Artichoke.........................................	7.50
Hot & Cold Antipasto.................................. Per person for 4 or more	7.00
Mozzarella Sticks.........................................	6.00
Fried Zucchini Spears.................................	6.00
Chicken Tenders..........................................	6.00

Hot Wings................................................	6.00
Fried Eggplant.........................................	6.00
Zucchini & Eggplant..............................	6.00
Baked Clams.................................1/2 doz	7.00
doz .	13.00
Raw Clams.....................................1/2 doz	6.50
doz	12.00
Fried Calamari.........................................	12.00

	Pint	Quart
Minestrone................................................	4.50	8.50
Pasta e Fagiole.........................................	4.50	8.50
Chicken Soup............................................	4.50	8.50
Escarole.....................................................	4.50	8.50
Marinara Sauce.........................................	4.50	8.50
Calamari Sauce.........................................	___	17.00

Antipasto Salad Family Size........................... Lettuce, salami, capicollo, fontinella, carrots, celery, tomato & onion.	9.95
Individual Antipasto Salad.........................	5.95
Antipasto on Frezelle Salad.......................	10.95
Frezelle Salad................................................ Marinated eggplant with fontinella cheese, chopped celery, Bermuda onions and tomatoes served on "twice-baked bread."	7.50
Calamari Salad..............................................	8.95
Gorgonzola Salad Family Size...................... Romaine, bleu cheese, black olives, cucumber and tomato.	8.95
Individual Gorgonzola Salad.....................	4.95
Chef Salad...................................................... Lettuce, tomato, celery, carrot.	4.50

Melrose Pepper Salad.............................. with sliced tomato, fontinella cheese and Bermuda onion.	7.50
Caprese....................................................... Slices of tomato topped with fresh mozzarella cheese, basil and virgin olive oil.	7.50
add bleu cheese	1.00
Grilled Chicken Salad Large..................... Chicken Breast, served on lettuce and tomato with balsamic vinegar.	9.50
Armand's Salad......................................... Lettuce, tomato, fontinella cheese, artichoke hearts, carrots and roasted red peppers.	11.95
Caesar Salad (Romaine lettuce)...................	6.50
add chicken	3.00
SideSalad....................................................	2.50

Garlic Bread...........................................	3.00
with Cheese	4.00
Wedge or French Fries........................	1.75
Polenta...................................................	5.50
Mostaccioli.............................................	2.00
Vegetable Medley.................................	3.50
Foccaccia...............................................	4.00
with Cheese	5.00

Italian Beef..........................	6.75
with cheese	7.75
Italian Sausage..................	6.75
Double Italian Sausage....	7.75
Combo Beef & Sausage...	7.75
Meatball................................	6.75
BBQ Beef.............................	7.75

Grilled Chicken....................	7.50
Eggplant Parmigiana.........	6.75
Chicken Parmigiana..........	8.50
Filet Steak.............................	9.75
Pepper & Egg......................	6.50
Poor Boy...............................	6.75
Sweet peppers or hot giardiniera	.50

Pastas: Homemade Fettuccini (Green or White) Gnocchi & Cavatelli or

Imported Spaghetti, Mostaccioli, Linguine, Rigatoni & Andel Hair

Your Choice of Sauce

Marinara or Arribiata.................................	9.95
With meatballs or sausage add	3.50
With braciole add	6.00
Zucchini, Peas & Onion........................... Marinara or Aglio e Olio	10.95
Broccoli Marinara or Aglio e Olio.....................	11.95
Mushroom Marinara or Aglio e Olio................	11.95
Shrimp Marinara or Aglio e Olio.......................	14.95
Shrimp & Broccoli Marinara or Aglio e Olio..	15.95

Calamari Marinara............................................	13.95
Clam Aglio e Olio with whole clams.....................	13.95
Alfredo............................................................	10.95
with Broccoli	12.95
with Chicken	14.95
with Shrimp	14.95
with Shrimp & Broccoli	15.95
with Shrimp, Broccoli & Chicken	16.95

Other Italian Specialties
Cheese or Meat Ravioli......................	12.95
Homemade Lasagna..........................	12.95
Vegetable Lasagna.............................	12.95
Baked Mostaccioli..............................	11.95
Jumbo Stuffed Shells........................	11.95
Eggplant Parmigiana.........................	11.50

CHICKEN (Boneless or Roasted on the Bone)
Includes Soup or Salad and Bread

Boneless Broiled............................................	12.00
Parmigiana (Boneless Only)............................... Breaded and baked with Mozzarella and Marinara Sauce.	14.00
Francese (Boneless Only).................................. Dipped in egg batter and sautéed with lemon rings, butter and wine.	14.00
Marsala (Boneless Only)..................................... Sautéed in Marsala wine with mushrooms.	13.00

Ala Limone.............................................. Sautéed with parsley, lemon & garlic.	13.00
Vesuvio................................................... Baked in natural sauce with onions, potatoes and white wine.	15.00
Cacciatore.............................................. Sautéed in white wine, peppers onions, mushrooms and marinara sauce.	15.00

Joe Stabile Steak....................................... Sliced filet sautéed in garlic, olive oil and oregano.	19.00
Steak ala Pizzaiola.................................... Slices of filet simmered in wine, tomato, garlic and oregano.	19.00
Baby Back Ribs........................... 1/2 slab	12.00
full slab	18.00
Pork Chops................................................. Figarelli style with Melrose Peppers	17.00

Zuppa di Pesce...................................../..... San Francisco style Cioppino - shrimp, lobster, crab, clams, scallops, mussels, calmari in tomato broth over linguine.	22.00
Fried Shrimp................................................	13.50
Orange Roughy Broiled...........................	15.00
Orange Roughy Francese........................	16.50
Orange Roughy Parmigiana....................	16.00
Steamed Clams Red or White Sauce (doz.)	13.00
with linguine	14.00
Steamed Mussels Red or White Sauce (doz.)	13.00
with linguine	14.00

Armand's Own Amaretto Cheesecake...	3.50
Cannoli...........................................................	3.00
Tiramisu.........................................................	4.25

Spumoni Cake with Biscotti Crust.............	4.50
Biscotti (1 lb.).............................................	10.50
Spumoni (Pint)..........................................	7.00

Only the finest ingredients used:
Mozzarella Cheese, Italian Sausage (our own grind),
Bell Peppers, Fresh Mushrooms, Onions, Pepperoni,
Green and Black Olives, Fresh Garlic, Roast Beef,
Meatball, Fresh Tomato, Hot Giardiniera, Ricotta Cheese,
Spinach, Zucchini, Broccoli, Bacon, Anchovy,
Artichoke Hearts, Red Roasted Peppers, Fresh Basil.

Cheese	11.50	13.50	15.50
Each additional ingredient	1.50	2.00	2.50
Special* Cheese, Sausage, Mushrooms, Onions, Green Peppers	15.00	19.00	23.00
Double Dough add	1.50	2.00	2.50
Arribbiata Sauce add	1.00	1.50	2.00
Sausage Only	12.00	14.50	16.00
1.2 Cheese 1/2 Sausage	12.50	14.50	16.50

Cheese	11.50	13.50	15.00
Each additional ingredient	1.50	2.00	2.50
Special* Cheese, Sausage, Mushrooms, Onions, Green Peppers	15.00	19.50	23.00
Sausage Only	12.00	15.00	16.00
1.2 Cheese 1/2 Sausage	12.50	14.50	16.50
*Ingredient choices cannot be altered on the "Special"

PIZZA NOVA
10" Pizza - very thin, very rich, very Italian. Olive oil based, not a tomato base

Margherita.................................................. Mozarella, Fresh Tomato, Basil	11.50
Quattro Formaggi.................................... Ricotta, Fontinella, Mozzarella, Gorgonzola, Fresh Tomato, Garlic, Basil	12.50
Signature................................................... Artichoke Heart, Fontinella, Red Roasted Peppers, Basil	12.50
Carbonara................................................. Fresh Mozzarella, Sliced Tomato, Cappicolla, Basil, Garlic	12.50
Pizza Mia Moglie...................................... Fresh Mozzarella, Ricotta, Spinach Garlic, Tomato	12.50

Greek............................................................. Feta cheese, Black Olives, Fresh Tomato, Basil	12.50
Pizza Di Gio................................................ Mozzarella, Italian Beef, Hot Giardiniera Bell Peppers	12.50
Il Pomodoro................................................ Mozzarella, Goat Cheese, Sun Dried Tomatoes, Bermuda Onions, Artichoke Hearts	12.50
Cara Mia....................................................... Fresh Mozzarella, Artichoke Hearts, Arugula, Kalamata Olives	12.50
Buffalo.......................................................... Mozzarella, Chicken, Ranch Dressing BBQ Sauce, Tobasco, Bleu Cheese	12.50

WE APPRECIATE YOU!
Your patronage is greatly appreciated. It is our purpose never to lose a customer.
Naturally, we can't always be perfect. Please advise us of any error on our part and
we'll rectify it immediately.